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Domaine Monastrel

Victor
Minervois AOP
Red 2017
Egrappage et macération de trois semaines avec pigeages réguliers pour optimiser l’extraction des composés nobles de la pellicule. Elevage 12 mois en demi-muids Filtration légère avant mise en bouteille. Arômes intenses de fruits rouges, structure dense, tanins suaves et boisé fondu... un vin riche et harmonieux pour beaucoup de plaisirs. A déguster avec des viandes rôties, gigots.
14.00 € tax incl per btl of 75 cl
84.00 € tax incl box of 6 bottles
Region Languedoc-Roussillon
Appellation Minervois
Cuvée Victor
Color Red
Vintage 2017
Grape variety Mourvèdre, Syrah
Alcohol 14%
Content 75 cl (Bouteille)

Wine making

Sustainable viticulture. Traditional hand picking into small crates. Total destemming, Frequent pigeage (punching down the cap), Traditional vinification. Ageing in demi-muid (large wooden vat), Light filtering, Traditional corks.


Appareance

Crimson colour, intense.


Nose

Elegant, powerful, bay leaf aromas, cherry aromas, guarrigue aromas.


Palate

Complex, concentrated, full-bodied, soft tannin, round, structured body, long length.


Wine and food pairing

Red meats, Lamb chop, Game animals, Flavoursome cheeses


Serving temperature

16° - 19°


Aging potential

From 2017 to 2025